Apple Potato Bread


	Apple Potato Bread by Jennifer (London, Ontario, Canada) Use the recipe provided on this site for Potato bread. After cooking on the griddle or frying pan until brown, place a few tablespoons of stewed apple on top. Fold and serve. Delicious! For an extra treat, add a sprinkle of cinnamon to the apples. Click here to post comments. Join in and write your own page! It's easy to do. How? Simply click here to return to Favourite Gluten Free Breakfast. Return to top of page Return to The Gluten Free Chef Home Page
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