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Gluten free Fruit and eggs breakfast

by Jack Klaric
(Las Vegas, Nv.)

I eat four (4) to six (6) egg whites. I then eat a bowl of fruit i.e. strawberries, blackberries,blueberries and a banana with skim milk.

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Copyright© 2007-2010. Please note I am not a doctor, just a fellow sufferer of coeliac disease.
Therefore no information on this site should be taken as medical advice.