Which fast food restaurants carry gluten free choices on their menus?
by Lee Smith
(PA)
I was recently in a Park & Eat restaurant and they had on the back of their menu, choices for diabetes and gluten-free meals.
I asked to see the manager of the store and asked some questions.
The gluten-free list went like this.....eggs benedict/without english muffin, scrambled eggs and bacon/without toast... you get the idea.
I also neglected to ask about the hollandaise sauce which I feel sure has modified food starch, which is wheat based, in it.
I took the number for the corporate office and called but like everywhere, nobody at their desk. Left a message but never received a response.
So...you have to be so careful, but you just "really" don't know when you eat out. I bought Wendy's chili the other night, the woman swore it was gluten-free, but after I had eaten it, it came to mind, like the hollandaise sauce, that the taco seasoning might have had that old modified wheat based starch. Any help?